Professional 10" Meat Slicing Knife - Make Jerky Like the Pros!
Ensuring smooth, consistent slices of meat is one of the most important steps in making good jerky. Our professional meat slicing knife will give you the results you need to start this process properly. Super high-quality steel blade with a well-balanced feel from the full tang, triple riveted handle ensures comfort and control while you turn that big hunk of meat into precisely sliced pieces ready to be jerkified. This is a must-have for every jerky maker.
- 10 inch solid steel, full-tang blade
- Dishwasher safe
- Great for more than just meat! Fruits and Veggies slice like a dream!
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So you want to learn to make jerky like the pros, huh? Well...good jerky making starts with the perfect cut of meat, hence the ultimate jerky slicing knife. Our knife is 10" long, made with 100% high-quality steel and is highlighted by a dimpled blade design for easy food release and smoother cuts. But, a good knife is so much more than just a killer blade. We paid special attention to the ergonomics of the overall design including the grip. The triple riveted comfort-fit handle and balance of the jerky knife is ideal for consistent cuts and less effort during each round of meat slicing.As if that wasn't enough, you'll also take comfort in knowing that it's designed by real jerky-making professionals who've been doing this for years. Our jerky carving knife is simple, yet EXTREMELY effective for making the perfect batch of jerky time and time again. With proper care, this will be a tool in your tool box for years and years to come.
I didnt buy this knife alone I got it because it came with the jerky slicing board kit thingy. The knife is good and sharp and made well. I like it.